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Items 246-280 of 521

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  1. Culinary Jottings for Madras
    Culinary Jottings for Madras
    £15.00
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  2. Anthimus: On the Observance of Foods
    Anthimus: On the Observance of Foods
    £25.00
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  3. Persia in Peckham
    Persia in Peckham
    £20.00
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  4. Chocolate Heaven
    Chocolate Heaven
    £2.99
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  5. Open-Mouthed
    Open-Mouthed
    £8.99
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  6. Cooking Apicius: Roman Recipes for Today
    Cooking Apicius: Roman Recipes for Today
    £13.99
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  7. Wild Food
    Wild Food
    £30.00
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  8. La Varenne's Cookery
    La Varenne's Cookery
    £55.00
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  9. Centaur's Kitchen, The
    Centaur's Kitchen, The
    £20.00
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  10. New and Easy Method of Cooking, A
    New and Easy Method of Cooking, A
    £30.00
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  11. Dinner for Dickens
    Dinner for Dickens
    £30.00
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  12. English Cookery Book, The
    English Cookery Book, The
    £30.00
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  13. Treatise On The Art Of Breadmaking, A
    Treatise On The Art Of Breadmaking, A
    £17.99
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  14. Mourjou
    Mourjou
    £15.00
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  15. On Chestnuts: The Trees and Their Seeds
    On Chestnuts: The Trees and Their Seeds
    £12.99
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  16. Elder, The: In History, Myth and Cookery
    Elder, The: In History, Myth and Cookery
    £12.99
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  17. Cooking Weeds
    Cooking Weeds
    £12.99
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  18. Acetaria: Discourse Of Sallets
    Acetaria: Discourse Of Sallets
    £15.00
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  19. Sugar-Plums And Sherbet
    Sugar-Plums And Sherbet
    £17.99
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  20. Roman Food Poems
    Roman Food Poems
    £12.99
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  21. Meal, The : Oxford Symposium on Food & Cookery 2001
    Meal, The : Oxford Symposium on Food & Cookery 2001
    £30.00
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  22. Seafood of South-East Asia
    Seafood of South-East Asia
    £20.00
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  23. Food and the Rites of Passage
    Food and the Rites of Passage
    £30.00
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  24. Food and the Memory
    Food and the Memory
    £30.00
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  25. Look! It Cooks
    Look! It Cooks
    £9.99
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  26. Whole Body of Cookery Dissected, The
    Whole Body of Cookery Dissected, The
    £30.00
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  27. Trifle
    Trifle
    £8.99
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  28. Soup: The English Kitchen
    Soup: The English Kitchen
    £12.99
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  29. History of Cooks and Cooking, A
    History of Cooks and Cooking, A
    £20.00
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  30. Milk: Beyond the Dairy
    Milk: Beyond the Dairy
    £30.00
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  31. British Housewife, The
    British Housewife, The
    £50.00
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  32. Feeding a City: York
    Feeding a City: York
    £40.00
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  33. Harvest: Recipes from an Organic Farm
    Harvest: Recipes from an Organic Farm
    £17.95
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  34. Politics and Public Outrage
    Politics and Public Outrage
    £19.99
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  35. Feasts and Friends
    Feasts and Friends
    £13.99
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