Food and Language

Proceedings of the Oxford Symposium on Food and Cookery 2009

Author(s): HOSKING, R [ED]
ISBN13/Barcode: 9781903018798

Availability: 15 In stock

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ISBN13/Barcode 9781903018798
ISBN10 190301879X
Author HOSKING, R [ED]
Binding Paperback
Date Published 1 Sep 2010
Frequency N/A
Report Date N/A
Pages 390
Publisher Prospect Books

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